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Arnold Palmer

Ingredients:

  • 7 cups Water ( 3 cups for the lemon-aide and 4 cups of the tea )
  • 3/4 cups Cane Sugar
  • 6 Lemons ( juiced )
  • 1/3 cups Raw Honey
  • 0.5 ounces Black Tea
  • Fresh Mint
  • Lemon Wedges
  • **Adult Upgrades**
    To make this a more adult beverage add a 1/4 cup of bourbon.

Servings

8

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  1. Make lemonade: In a small pot over medium heat, bring 1 cup water and sugar to a boil, stirring to dissolve sugar. Let boil 2 minutes. Let cool to room temperature.

  2. Combine simple syrup, remaining 2 cups water, and lemon juice.

  3. Make tea: In a medium pot over medium-high heat, bring water to a boil. Add honey and stir to dissolve. Turn off heat and add tea bags. Let steep 5 minutes. Let cool to room temperature.

  4. In a large pitcher, combine lemonade and tea.
    ***Adult Upgrade add bourbon
    . Pour into glasses over ice and garnish with mint and lemon wedges.